It’s Fall. Austin is a still hotter than crazy. But I can feel a change in the air.
Keep looking up.
Tag: sky
Headed to the Texas Panhandle.
We have driven by the Palo Duro Canyon State Park many times on trips to and from Colorado over the last 25+ years.
This week we took a little road trip to go see it. Palo Duro Canyon is the second largest canyon in the United States. It’s located in the high plains of North Texas; the Llano Estacado. The elevation at the rim is about 3500’ and the floor of the canyon lies about 800’ below. It is called “the Grand Canyon of Texas” and the steep, layered rock walls sure echo those of its namesake.
We took the 8-hour drive up and stayed in a cabin on the floor of the canyon that was built in the 1930s by the Civilian Conservation Corps.
The park is stunningly beautiful. Being in the heart of nature for a couple of days was unforgettable.
The visitor center provided a nice introduction to the geology and history of the canyon.
And oh the stars! We sat outside for hours watching the sky.
On the way home we made an overnight stop in Lubbock. We enjoy visiting the McPherson Cellars tasting room whenever we are in the neighborhood. We can always find another couple there to talk with over a glass of wine.
We stopped in lots of tiny Texas towns to check out their antique stores, historic county courthouses, and Main Street cafes.
Home sweet home now – ‘til the next road trip.
Til next time.
My main intent for this trip to Seattle was to see my 7 great nieces & nephews. ✅✅✅✅✅✅✅
I also spent some good time with all but one of my nieces and nephews, and my sisters. I got a chance to visit my friend Irene again. We surprised her mom who I last saw at our high school graduation too long ago. What a special treat.
The Pacific Northwest is beautiful. It never disappoints.
Sunday drive.
I am not one to complain about all the great rain we’ve gotten this week. God knows we need it. Yesterday was mostly overcast but dry. It was a good day for a drive in the hill country, and for a pickup party at Becker.
Two more parks.
We drove straight to Colorado on the way north, about a 15-hour drive, and stayed with Julie in Denver for a night. Then we headed to Gene and Jo’s for two nights. We made a side trip to Estes Park as well. The family get-together was very special.
On the way back south we had another nice visit with Julie.
Then we broke up the long trip home into a couple of days including stops at two national parks.
We stayed in Ft. Davis for a night with a reservation to attend one of the McDonald Observatory’s star parties. The skies were not cooperative for viewing at the observatory, but we had fun.
We left Ft Davis on Wednesday well before dawn, and on the drive up to I-10, I noticed that the clouds parted, opening up a clear, starry sky. So we pulled over in the middle of pitch-dark range land with coyotes howling all around and enjoyed a full-sky view of the Milky Way.
We enjoyed the view for a few minutes and then resumed our drive. A few minutes later the skies were filled in with thick clouds again. It was a treat to get that brief moment of star gazing.
A successful road trip, but it’s always nice to get back home.
The next best thing.
I visited my family in Washington State last month. I had planned to get my first ever amazing pics of the tulip fields in Skagit Valley, but it was a tad too early.
Here’s a lovely field of daffodils in bloom instead. 💛
Happy Earth Day!
Above the trees.
Tuesday morning we got up early and drove to Great Smoky Mountains National Park. It is the most visited National Park, with over 12 million visitors a year. And it is stunning.
We made it up to Newfound Gap overlook, which lies on the Tennessee/North Carolina State line, as well as the Appalachian Trail.
Then we drove up to Clingman’s Dome and walked up the steep climb to the observation tower for 360 degree views above the treetops. Clingman’s Dome, called Mulberry Place in Cherokee, was sacred to them. It is 6643’ high – the highest point in Tennessee.
After the park, we drove another 9 1/2 hours to Little Rock. One more National Park and then home tomorrow.
…And by car.
We left Annapolis yesterday, driving home to Austin. Our route takes us very close to four US National Parks along the way. So, we must see them!
Sunday’s park was Shenandoah National Park. It was the created in 1935 amongst the Blue Ridge Mountains. The winding, two-lane Skyline Drive takes you through the park along the ridge-tops with dozens of overlook parking areas along it. We drove it for 60 miles. The trees were turning red and gold. It will be even more stunning in a week or two.
By plane, boat, and bike…
On Monday I flew to Annapolis to attend this weekend’s Sailboat Show. I met up with Lori, and we had a fun 2-day trip on S/V Trident over to St Michael’s, on the eastern shore of the Chesapeake. We anchored overnight and dinghied to shore with the bikes and explored the town and its maritime museum.
On Thursday we went to the first day of the Annapolis Sailboat Show. We toured some fine boats, got some swag, and met up with sailor friends. The weather cooperated and we had a great day.
On Friday we did boat work from sunrise to sunset. A long day of hard work, but we enjoyed dinner out downtown.
Today we are attending some of the seminars at the boat show. More later.
Mid-week lake play.
We rafted up overnight with Julie and Ryan last night, grilling up dinner once they tied up to us after sunset. It was a new moon night, dark and clear.
The temps were perfect, but no wind overnight.
Thankfully the winds came up around 10AM this morning and Monte and I enjoyed a lovely sail up to the yacht club and back.
A good day.
We’re back.
Last week was busy. We rescued Nirvana from the boatyard, brought her home, and I spent the next few days schlepping 100 lb batteries up and down the ramp, and Monte made sure they worked. The old ones lasted 5-6 years. The new ones will hopefully perform similarly.
We got everything installed in time to race the beer-can regatta on her with Kurt and Kevin and she flew with her new bottom. We think she’s at least a knot faster.
Then over the weekend we anchored in the cove for a sunset grilled dinner. Nice. Very nice. We had our annual first jump in the lake, finally, a week or so past the usual Memorial Day dip. It was fantastic.
Ahhh, sunset.
Days 9 through 11.
We picked up the anchor at sunrise Monday morning and enjoyed some good sailing across Albemarle Sound and Currituck Sound.
We hit the last bridge openings before rush hour and tied up at Atlantic Yacht Basin in time to watch the local rowing club practice alongside us.
For dinner we biked to a fantastic Italian restaurant for a delicious meal ashore.
Tuesday morning we caught the 7AM bridge opening at Great Bridge and followed the parade of boats and geese into the lock beyond the bridge for the one foot rise in water level between the canal and the Elizabeth River beyond it.
We reached mile marker 0 of the ICW in Norfolk and kept going on past it and into Chesapeake Bay for some more good sailing. We anchored in the Piankatank River, on the west side of Chesapeake Bay for the night.
Wednesday we picked up anchor at sunrise again, trying to get as far north as possible before sunset.
We crossed into Maryland before noon, and raced a thunderstorm into our anchorage at the Choptank River on the east side of the bay.
We made it before the rain and high winds came, and watched the full moon rise after the storm passed.
Tomorrow, Thursday, we will arrive at our destination. Annapolis, here comes Trident and her crew!
Full enough.
I grilled pork tenderloin for dinner tonight. Over charcoal. Marinated in Allegro. Indirect. 21 mins, ~7 mins per side. Measure with meat thermometer to 145 degrees F. AMAZING.
As I waited for the meat to grill, I snapped this photo of the not-quite-full moon over our winter foliage.
Christmas sunset.
I grilled a delicious cedar plank salmon for Christmas dinner, recipe below. Julie joined us and stirred up a tasty risotto dinner. Nom nom. Sunset was fleeting, but lovely.
Grilled cedar-plank salmon:
- soak a cedar plank in water for several hours ahead of grilling
- slather a boneless salmon fillet with olive oil, then sprinkle generously with kosher salt, freshly ground black pepper, and a dash of garlic powder
- place fillet, skin side down on the pre-soaked cedar plank
- place cedar plank & salmon over direct coals for 20-30 minutes
Enjoy!
Sheila365 