Monte is experimenting with pizza dough again – which I am all in for. Friday night he whipped up a few doughs. I made one of our favorite toppings, a mixture of sausage, portobello mushrooms, onions, garlic, and rosemary. We used some locally produced venison sausage that Kurt gave Monte. And it was delicious!
I used garlic infused olive oil for the “sauce.” Topped with the pre-made sausage and mushroom mixed topping. Added some grated Asiago cheese after it came out of the oven. So good! The crusts get an A+.
Monte and I have been enjoying a show on PBS called La Otra Mirada. We have started watching the second season. It is set in a girls’ school in Sevilla, Spain in the 1920s. It’s a drama, I suppose, with humor and lots of pro-girl inspiration and empowerment messages mixed in. The actors speak in Spanish, but English subtitles are available.
I have enjoyed the story that unfolds in the show, but I have also been very much enjoying listening to the dialogue in Spanish. Even though Sevilla is in Andalusia, most of the actors speak with the Castillian accent which is what I was most exposed to. It really takes me back to my time living in Madrid.
In a number of scenes members of the local police make appearances, the Guardia Civíl – with rifles, funky black hats, and all. That reminded me of something that I wanted to show Monte. So, during one commercial break, I ran into my office and unearthed a set of Spanish mud people that I have been dragging around for over 40 years.
Last week we stopped in at one of our favorite music spots in town, Donn’s Depot. Danny Britt and friends were playing. We sat in the back dining room and visited with friends while we listened to the music. We don’t go often enough, but I sure hope this place never goes away. A jewel of old Austin.
The Christmas ornaments are always slow to come down at Donn’s. It makes for good ambiance, though.
Danny Britt playing for the crowd, as viewed from the back room
Well, I’ve been delinquent again. But I’m dropping in with belated Happy New Year wishes before the end of January.
I may have been posting less frequently here for two reasons… I’ve been keeping myself busy with lots of other activities, and in all honesty, I have not had very interesting adventures to share lately. Maybe it’s a post-pandemic lull. Maybe it will pass. I’ll see if I can’t step things up – interesting or not.
Monte and I ventured out to the marina yesterday for a few boat-keeping duties. On the way home, we stopped in at Infamous Brewery to listen to some music and grabbed a couple beers, fresh shucked oysters, and boiled shrimp while we were there. Pretty good!
Today Lori and I left Port Washington and took Trident down the East River to an anchorage near Sandy Hook, NJ. I have been to Manhattan many times but today got a really unique view of many of its sites from the water.
The most meaningful, to me, was going close by Ellis Island and the Status of Liberty. In 1951 my father sailed into New York Harbor from Ireland and saw them for the first time. He was just 21 years old.
The surrounding views have changed over the years, but the promise remains the same.
Monte and I decided to anchor out on a Sunday night instead of a Friday or Saturday, and it was well worth it. We went for a long sail and dropped anchor about 6pm. We had the cove to ourselves. The temps at night dipped below 70 and it was very comfortable below.
I went for an hour-long paddle in Arky south. I found and picked up the usual trash along the receding shoreline of the lake. I also found one treasure – a nice 20 lb vinyl coated mushroom-style anchor with stainless shackle. There was no line, chain, or any kind of rode attached, so I think it was lost simply due to a poorly tied knot. Their loss, my gain. C’mon people, learn how to splice 3-strand line, or at least how to tie a bowline knot!
It has been a long time since I checked on the geocache that I hid in the cove, so I did that as I paddled by. All good.
All in all, a very overdue and enjoyable one boat raft-up.