Yesterday we helped Julie move into her new apartment. Then she joined us for dinner. I shouldn’t have, but I made a very decadent pasta dish, and we pigged out while watching The Princess Bride (for probably the tenth time). If you are craving a high-calorie, savory, down-home, soul-food kind of pasta dish. This is the one for you.
Sausage & Basil Baked Pasta
- 1 small sweet onion, diced
- 2 cloves garlic, minced
- 8 oz dry penne or ziti pasta (makes about 3 cups cooked)
- 1 lb fresh mild italian ground sausage
- 24 oz jar of tomato & basil sauce
- 2 eggs
- 15 oz carton of ricotta cheese
- 2 c shredded mozzarella cheese
- 1/2 c shredded parmesan cheese
- 1/4 c fresh basil, chopped
Boil pasta per package directions, drain and set aside.
In medium saucepan, cook & crumble italian sausage. Drain off fat. Return skillet to heat and add onion & garlic to sausage. Saute until onion is soft. Add tomato sauce, heat through and set aside.
In large bowl, combine ricotta cheese, parmesan cheese, eggs, and half of the mozzarella. Fold in the cooked pasta to combine well with cheese mixture.
Into a 13×19 pan, add half of the pasta & cheese mixture, spread evenly. Add half the sausage & tomato sauce mixture. Layer again with remaining cheese and sauce.
Cover and bake in 350 degree oven for 20 minutes, until bubbly.
Remove cover, add remaining mozzarella cheese and place back in oven for 5-10 minutes, until cheese is melted.
Sprinkle with chopped basil and serve. Makes enough to feed an army.
A friend of mine from high school, Pilar, was in town for business this week. She stayed over an extra night and we got to have dinner together and catch each other up on several decades of our lives.
I loved it. Reconnecting with an old friend was a great way to start off the new year.
I also loved the flan that Monte made for dessert. Mmmmmmm delicious!
Last night we enjoyed a fun New Year’s Eve celebration at our house, clocking in at 3AM by the time we went to bed. Temperatures have dipped into the 20s, for the next few days. We even got some snow last night, so the merrymaking was pretty much restricted to indoors. Nonetheless, a good time was had by all.
The day after New Year’s Eve has come to mean spending the afternoon at Ann & Dave’s house, playing games with friends and friends-of-friends. It is a very-low-key, come-as-you-are, and bring-your-leftovers-and-libations kind of affair. Some people creep in, looking a little worse for wear after a fun night of celebrating. Other regulars are missing in action. But, eventually, everyone perks up, ends up laughing, telling stories, and making plans for the new year that has just begun.
One of the New Year’s Day games that has become a regular is a home-made version of Jeopardy. The mistress-of-ceremonies for the last several years has been Doray. This year she, again, painstakingly prepared the categories, questions and answers. Very fun!
We are kicking off this Christmas morning with a mimosa made with fresh-squeezed ruby red grapefruit juice. May this day bring you peace and joy that will last all year long. Cheers!
My sister, Fran, sent this Christmas ornament. I love it!
I made a tool apron for Monte about a year ago. I copied the design of an old, worn one he had. It was a prototype, but has held up nicely. He recently suggested a modified version to better fit the tools he most commonly used – a little bigger pocket on his right hand side. I sewed a new one today.
I cannot sit down at my sewing machine without flashing back to memories of my mom sewing, and teaching me to sew, many years ago. This isn’t a prom dress 🙂 but I enjoyed it as a small project.
Its made out of stiff cotton duck cloth. I edged it on all sides with 1/2″ polyester bias tape; triple topstitched to reinforce. I used 6 feet of 1″ soft cotton twill tape for the tying waistband, which I folded in half and triple stitched for strength. Start by making a trapezoid shape with the duck cloth – 16″ tall, 16″ wide at the top; 20″ wide at the bottom. The trapezoid gets edged on all 4 sides with the bias tape. Fold up the bottom to make a baggy pocket 7″ tall. Stitch the sides. Stitch the pocket divider. Stitch the waist tie on. And voila!
My sister and brother-in-law are visiting. This morning the guys are out in the shop making sawdust. The gals are in the kitchen listening to Christmas music making good things. 🙂
I’ve cooked a lot of cranberry sauce from the whole berries, but I have never seen a slice of cranberry before.
We enjoyed Thanksgiving dinner here at the house, with Noreen, David, Julie and Michaela. A great bird and all the fixin’s.
And two PIES! Apple and raspberry/blackberry. Delicious!
I joined Laura and Ann downtown tonight to help serve an early Thanksgiving dinner tonight for homeless Austinites and others in need of some extra care. We dished up over 400 plates of food before our shift was over. There were many more that were served before the night was through.
The event was lovingly orchestrated by Mobile Loaves & Fishes.
It’s not much. Just a tiny drop in the sea of need to help our brothers and sisters. But I hope it brought a bit of cheer and fellowship.
Peace to you and yours.
Since we are (mostly) unencumbered by commitments, we took a road trip over the weekend to Louisville, to attend our niece’s wedding. We extended it a day or two to squeeze in a couple of additional visits in Indiana and Kentucky before heading back home. It was a beautiful and heartfelt wedding. The fall foliage was beautiful. We were able to play tourist a little bit. And we are now back home safe and sound.
Mary Anne and Chris did it up right. We enjoyed the ceremony, the reception and, most importantly, the time spent with family visiting and telling stories and laughing. Not everyone could be there, and Gene & Jo were sorely missed.
We visited some wonderful places in Louisville.
The Louisville Stoneware factory got my potter juices flowing:
The FlameRun glass-works gallery and working studio:
The Louisville Slugger factory & museum:
The Big Four pedestrian (former railroad) bridge over the Ohio River:
And then we popped over to Indiana to visit Charlie & Kathy, and enjoyed the night life and autumn beauty of Madison.
Will Carter and Trisha Gene Brady performed at Red Bicycle Hall.
This is the amazing view of the Ohio River valley from their living room!
Then we stopped in the hills outside Bowling Green for a day with Lanny, and I scoped out all the birds I could find. The bird on the left is a lifer for me – a white-breasted nuthatch; a carolina chickadee on the right. I do love the birdies!
Another trip in the books. It’s also nice to be home 🙂
Today was another lovely day in Palm Desert. Irene and I took a long walk this morning and found two geocaches along the way. We all had massages this afternoon and then grabbed a bite to eat while watching the end of the Seahawks game at a restaurant nearby. We won!
Back at the house we did our best to finish off all the food and wine we had bought for the long weekend. We stayed in the hot tub again looking at the moon and stars til we were pruned.
We also face timed with Keeto, a first for both of us. Goodnight birdie!
We enjoyed a lovely Sunday and Monday on the lake. We met up with Marty & Sue and floated in the marina, then set anchor in the cove. It was a perfect holiday weekend.
We made it home with plenty of time to clean up, eat dinner, visit with birdies, and participate in my fantasy football league’s draft for this season. It’s ON!
I have learned that today, July 26th, is National Aunt & Uncle’s Day! Julie spoiled us with a fantastic home cooked dinner tonight. It was special and delicious. Yummmmm
Not ones to miss a taproom visit opportunity, we left an hour early to take Fran and family to the airport, stopping in at the Live Oak Brewing Company right across the highway from the Austin airport. It sure beats the cellphone lot!
Back home, the house is sadly quiet. Except for Keeto asking “who’s here?” We await our next visitors!
Colleen sent me these cute wine glass charm birdies. We tried them out last night. Cheers!