Next chapter.

I’m headed home today. This closes the “Help Lori get to the Islands” chapter for Monte and me. One year ago today we were in Bradenton, Florida readying the new-to-her boat to cross the Gulf of Mexico to bring Trident née Ariadne to Kemah for fixes and updates in preparation for cruising by the end of 2018.

It’s been a lot of work – a labor of love; but also a real treat to have been aboard for shakedown cruises and the trip through the Florida Keys and across to the Bahamas. I’m thankful to Lori and Mike for sharing their adventure. Bon voyage Trident!

I’m looking forward to the next adventure/project/travels/chapter – whatever 2019 brings.

Here are a few highlights from the last few days in the Abacos…

Dolphins swam along in the bow wave on our sail from Great Sale Cay to Allans-Pensacola Cay!

The Bahamian sunsets never get old…

I landed this Spanish Mackerel!

New Plymouth waterfront, on Green Turtle Cay…

The Atlantic Ocean…

I even found a few bits of sea glass on the beach!

We go to come back…

Super Bowl Sunday.

We’ll, the Seahawks didn’t make it this year. Instead of cheering them on in the big game, I continued to crew for Lori as she takes Trident across the Gulf Stream to the Bahamas.

After spending over two weeks in Biscayne Bay waiting to go, Sunday was the first ideal weather opportunity, and it was a short window.

We moved anchorage Saturday night to just inside the ocean between Fisher Key and Virginia Key. It provided a great view of the Miami skyline.

We left Miami Sunday morning at 3AM, on a course Lori set for West End on Grand Bahama Island, where we clear customs and spend one night before making our way farther east to the Ábacos.

I never crossed the Gulf Stream before, and I’ve learned how it should be navigated as a part of this whole adventure. Our destination, West End, lay about 82nm NE of Miami (a bearing of 53 degrees on the compass). But we can’t simply head directly for West End on a course of 53 degrees, because the Gulf Stream will push us north 2 to 2.5 nm every hour we stay in it, which is 10-12 hours. Not good. So, instead, we aim south of our desired destination by about 25 nm (a course heading of 71 degrees instead of 53) and if our math is right, we should pop out at West End at about 3PM.

It was a very calm day so we motored the whole way. Sunrise…

We arrived on time, at the right place, and pulled into our slip at the Old Bahama Bay Marina. We hoisted the yellow quarantine flag until Capt. Lori went ashore to clear in the crew. We skipped the big game but enjoyed our fill of conch and island drinks, which was my real superbowl. Sunset at the marina…

A beauty of a day.

We spent our first 2019 day on the lake yesterday, and it was gorgeous! Light winds, 74 degrees, not a cloud in the sky.

Joel joined us on Nirvana for a nice long sail. Kurt, Kevin and their friend took Camelot out. That boat sure is fast!

Counting birds.

I participated in my 3rd Christmas Bird Count today.  Our small group of four birders hiked for over 6 hours and logged 45 species.  Our counts will be rolled up with the other teams’ results.

A foggy morning over the Pedernales River….

turned into a beautiful day above the Pedernales River.

What a lovely day!

B-bye BB’s.

Last night Monte and I went to our local pub for dinner and to watch Monday Night Football. Since we don’t have cable, we have to go out to watch the Seahawks play. We won! 🙂

It was bittersweet, though. Our local favorite and most awesome pub, BB Rover’s, is closing for good in 2 weeks. 😦

I’ve enjoyed lots of good times and good beers in that place over the last 23 years. Post-softball-game celebrations, after-work happy hours, St. Patrick’s Day corned beef and cabbage dinners, darts, Austin Sailing Society meet-ups, live music and open-mic night, and many games of pinochle with friends. It is very sad to see it go.

Fare thee well, BB Rover’s.

Headed East at sunrise.

Today is the first day of December 2018. It is also the first day of my dear friend Lori’s cruising dream realized.  After a lifetime of planning and one hellacious year of hard work, she left Galveston this morning, setting sail for Florida, and then on to the Caribbean.

She and her crew on this leg, Mike, Janet & Will, will take S/V Trident across the same Gulf that Monte, Joe and I crossed with her back in February.

My heart is full, as I see them pull away from the dock this morning. You did it, Lori. 🙂

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Fair breezes, safe seas, and Godspeed my friends!

A roof with a view.

This is the fantastic Austin skyline view from Mike’s new condominium rooftop.

Mike just moved in after a many month delay. And today he is headed to the coast with Lori to sail through the Caribbean for the next six months. We’ll hold down the fort ’til they return. 🙂

Girls night IN.

Just because we’re not 10 years old anymore doesn’t mean we can’t have slumber parties!

Last night I joined several friends for an evening of wine, games, talking and laughing.  We wrapped it up with a good old sleepover.   We missed some of our BFFs who couldn’t make it, but had a very fun time.

One of the games we played was Apples-to-Apples, the G-rated and tame precursor to the naughty game Cards Against Humanity Fun.  It’s a great staple game to have in the hall closet, always good for a laugh no matter the age of the players.  At the end of the game, for another laugh, you can read the adjective cards you’ve won to see if they describe you or not.  Seven out of eight aint bad….   🙂

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Happy anny.

We recently celebrated our anniversary.  Tonight, we had Lori and Pooh over for dinner and popped open one of our oldies.

It was a bottle from a winery that we visited on our honeymoon – an almost 20 year old chianti that we brought back with us.  The cork didn’t leak or budge in the last two decades, so the wine was really pretty good!  I am very happy to be able to share it with friends.

Sterling silver jewelry cleaning technique.

I’ve read about an easy do it yourself way to clean up tarnished sterling silver jewelry. I finally got around to trying it today.

You’ll need:

– a piece of aluminum foil
– bowl
– boiling water, 1-2 cups
– baking soda, 1 Tablespoon per cup of boiling water
– some tarnished silver jewelry to clean

Crumple up the foil really well, place in an empty bowl, and nestle each piece of jewelry into the foil so it is making good contact with the foil. This is really important to ensure the electrochemical reaction required to clean the silver.

Boil the water, add baking soda, stir well and then pour into the bowl with jewelry and foil. The chemical reaction to remove the tarnish from the silver will bubble while it’s happening.

Wait 15 minutes or so. Remove jewelry and rinse well.

Tarnish results from silver reacting with sulfur-laden substances in the air, forming black silver sulfide on the surface of the silver. This technique reverses that reaction, causing the sulfur to instead move to the aluminum in the foil.

Before:

After:

Wasn’t that easy?! 🙂

Wrapping it up.

We took the scenic way home from Rachel’s, dropped Rebecca and Aaron off, and then came home and whipped up a delicious risotto for dinner.

The next day we stopped by my nephew Jared’s new house, and then had a fun family get together at Noreen and David’s.

Then, FINALLY, we had one glorious, clear summer day on Hood Canal. Jake went for a hike with us and then we met up with James for dinner.

These are two pictures from the same place, taken at about the same time of day. The first is from one of the smoke-filled days, the second one was taken 5 days later.

I MUCH prefer this one….

Blue sky days.

We headed west with a mission to see where the Pacific Ocean meets the state of Washington.

Along the way, we stopped in Aberdeen, home of Kurt Cobain, former frontman of Nirvana. We stopped at a modest but touching memorial to him.

We thought this sign at the neighbor’s house was especially funny.

And we did finally make it to the coast. It was our first smoke-free day, and it was lovely. We spent a day at Ocean Shores…

And another clear sky day at the coast, this time at Westport…

We spent the night at our niece, Rachel’s, new home, joined by Fran, Aaron, Rebecca, Noreen and David. We had fun exploring the area and enjoying our time together.

Island hop.

The next day, we drove to Colleen’s house. She cooked pulled pork, from scratch, and it made for delicious sandwiches. We visited with her, Lee and Jake all night. The next morning we headed to Whidbey Island for a day trip.

The smoke and haze was very bad. But it’s a beautiful destination.

Whidbey Island Distillery makes a nice whiskey, and delicious berry liqueurs. They use a continuous still, homemade – see the copper pipes and tubes in the second picture below.

I walked down to the beach to get a view of the Deception Pass bridge…We popped into the Admiralty Point lighthouse…Then we hopped the ferry to Port Townsend…VERY smoky. This is a shot from the deck of the ferry of the sun setting over the beautiful Olympic Mountains. 🙂