Blue Bell fix.  

It was April 20th when Monte and I last picked up a pint of Blue Bell ice cream at Walgreens on the way home.  We each had a scoop or two and then read the news about all their products being pulled from the shelf that day due to listeria contamination, and, sadly people had died. 

Well a long 4 1/2 months later, and after a lengthy cleanup and with FDA approval, Texas’ favorite ice cream is back on the shelf.  We should probably wait a while, but we couldn’t stay away.