We’re spending a weekend on land for a change 🙂 I have some things from work that need to get done before Monday. It’s also been a while since we worked in the yard. I thought today was the day it might finally hit 100 here, but it didn’t.
Monte made dinner tonight. This is a shot of the lovely caprese salad appy, with homegrown basil. We’ve really been enjoying the bumper crop of basil — putting it in as many dishes as we can. Main course was Rainbow Trout ala Monte…. delicious!
I wish I could have a summer full of days like today, not a few at a time squeezed in between 5 day work weeks. But, I’ll take ’em!
Sheila365 